Store biscotti in an airtight container, preferably a tin, which helps keep them crisp. Place waxed paper between layers of cookies to protect the icing. Stored properly, biscotti will last up to 3 months.
Yes, you can freeze biscotti. They will keep for up to 4 months in cold storage if you store them correctly in an airtight container.
Nationwide shipping is available! We ship the same day we bake to guarantee the freshest product.
Our kitchen is not allergen-free. Cross contamination is always possible, and we do not consider our products to be safe for allergies. Stay tuned for a gluten-free cookie in the future!
Yes! Everyone loves Italian cookies and biscotti, which makes them a perfect option for gifting and events.
When we restock cookies and biscotti, they’ll be live on our website. We sell out quickly, so be sure to keep an eye on our social media! We always post a heads-up as well as any special cookie drops or events on Facebook.
If you’re a local coffee shop, restaurant, artisan food maker, or blogger, etc., send us an email. We love cookie collabs!